The Holidays are my favourite time of year. They are a time where we gather with friends and family to celebrate the love for one another. And to remember and celebrate the life of the Lord. The lights. The decorations. The tree. The Nativity. The music. and… THE FOOD! No matter where you find yourselfView Post
Orange Zest Pastry Cream
Pastry cream is more commonly known as custard, a mixture of milk and egg yolks typically cooked to thicken. Using a good quality vanilla bean definitely elevates a good pastry cream to the next level and gives you a beautifully aromatic custard with rich vanilla flavor, and those specs, those glorious vanilla bean seeds… swoon!